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Route 66 Goa: Where Dining Meets Nostalgia

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For those who seek a unique dining experience in the picturesque state of Goa, Route 66 is a must-visit. This American Diner, located on the banks of a river, offers much more than just delicious food. It is a journey back in time, to the pop era and 80s Hollywood, where the decor and ambiance transport you to another world.

Founded in 2014, Route 66 Goa is the brainchild of a visionary who always dreamed of owning a restaurant by a water body. When they stumbled upon this river-facing restaurant, they knew they had found the perfect location. The view of the water and the gentle breeze create a relaxing and inviting ambiance that enhances the dining experience for customers.

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Speaking of the food, the restaurant’s signature dishes include the “Flambé of Fillet Mignon,” Drums of Hell, Garlic Cheese Bread, Fast n Furious Burger, and Mexican Pizza. Each dish is carefully crafted and cooked to perfection, ensuring that customers leave with a satisfied palate.

What sets Route 66 apart from other sea-facing restaurants in Goa is the attention given to sustainability and eco-friendliness. They incorporate local ingredients and flavors into their menu and use eco-friendly packaging materials to minimize the restaurant’s environmental impact. They also implement strategies to reduce food waste, use energy-efficient equipment, and conserve water. Educating customers and staff on sustainable practices is a priority for the restaurant.

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Of course, operating a restaurant in Goa is not without its challenges. Seasonal business, staffing, competition, infrastructure, and food safety are some of the obstacles that Route 66 has to overcome. However, their commitment to offering excellent customer service, unique dishes, and a sustainable dining experience sets them apart from the competition.

The COVID-19 pandemic brought about many changes for the restaurant industry, and Route 66 was quick to adapt. They offered contactless pickup and delivery services, streamlined their processes, and adopted digital changes to stay ahead of the game.

In conclusion, Route 66 Goa is not just a restaurant, but a journey back in time that offers an exceptional dining experience. With its unique concept, quality of food, excellent service, and commitment to sustainability, it is no wonder that Route 66 is a favorite among locals and tourists alike.

Kalyani Merwade
Kalyani Merwadehttps://www.goaprism.org/
Welcome to my corner of the digital realm! I'm Kalyani Merwade, a content writer and creative writer with a passion for weaving words into captivating narratives. With over 2 years of experience in the industry, I have honed my skills in crafting engaging content that leaves a lasting impression on diverse audiences. At the heart of my writing philosophy lies a deep understanding of the power of words. I believe that every piece of content has the potential to inform, entertain, and inspire, and it is my mission to unlock that potential with each project I undertake. Whether I'm crafting blog posts, articles, social media posts, my goal is to create high-quality written content that resonates with your target audience. Throughout my career, I have had the pleasure of collaborating with a diverse range of clients, including startups, nonprofits, and publications. This varied experience has allowed me to adapt my writing style seamlessly, ensuring that your unique voice and tone shine through in every word I write. Regardless of the project's scope or industry, I pride myself on delivering consistent quality and professionalism.

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