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Route 66 Goa: Where Dining Meets Nostalgia

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For those who seek a unique dining experience in the picturesque state of Goa, Route 66 is a must-visit. This American Diner, located on the banks of a river, offers much more than just delicious food. It is a journey back in time, to the pop era and 80s Hollywood, where the decor and ambiance transport you to another world.

Founded in 2014, Route 66 Goa is the brainchild of a visionary who always dreamed of owning a restaurant by a water body. When they stumbled upon this river-facing restaurant, they knew they had found the perfect location. The view of the water and the gentle breeze create a relaxing and inviting ambiance that enhances the dining experience for customers.

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Speaking of the food, the restaurant’s signature dishes include the “Flambé of Fillet Mignon,” Drums of Hell, Garlic Cheese Bread, Fast n Furious Burger, and Mexican Pizza. Each dish is carefully crafted and cooked to perfection, ensuring that customers leave with a satisfied palate.

What sets Route 66 apart from other sea-facing restaurants in Goa is the attention given to sustainability and eco-friendliness. They incorporate local ingredients and flavors into their menu and use eco-friendly packaging materials to minimize the restaurant’s environmental impact. They also implement strategies to reduce food waste, use energy-efficient equipment, and conserve water. Educating customers and staff on sustainable practices is a priority for the restaurant.

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Of course, operating a restaurant in Goa is not without its challenges. Seasonal business, staffing, competition, infrastructure, and food safety are some of the obstacles that Route 66 has to overcome. However, their commitment to offering excellent customer service, unique dishes, and a sustainable dining experience sets them apart from the competition.

The COVID-19 pandemic brought about many changes for the restaurant industry, and Route 66 was quick to adapt. They offered contactless pickup and delivery services, streamlined their processes, and adopted digital changes to stay ahead of the game.

In conclusion, Route 66 Goa is not just a restaurant, but a journey back in time that offers an exceptional dining experience. With its unique concept, quality of food, excellent service, and commitment to sustainability, it is no wonder that Route 66 is a favorite among locals and tourists alike.

Team FNH
Team FNH
Food & Hospitality Team works day and night to get you some of the best culinary experiences from across the state of Goa. If you wish to get featured into this portal, please share your details at [email protected]

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