LOCKDOWN RECIPE SERIES
This current government lockdown period is likely to be extended – and there is no assurance from the concerned authorities when it will end. Under such circumstances, the public has no option but to stay at home.
At Incredible Goa Food & Hospitality, we have brought to you some exclusive wellness tips and healthy recipes – created by some of the best-known hospitality figures from the Indian Hotels Company Limited (IHCL). Let’s get cooking!
INGREDIENTS
- Sprouted Beans 1 cup
- Finely Chopped Fresh Mango Or Pineapple ½ cup
- Finely Chopped Baby Corn Or Corn Kernels ¼ cup
- Finely Chopped Green Chilly 1 tsp
- Finely Chopped Spring Onions 3 nos
- Finely Chopped Tomatoes 2 nos
- Fresh Grated Coconut 3 tsp
- Chopped Coriander 2 tsp
- Lemon Juice 2 tsp
- Salt, Sugar and Olive Oil for Dressing
METHOD
- Mix all the ingredients with sprouted beans together. Once mixed well, add salt, sugar, lemon juice and olive oil and mix once again.
- Serve with garnish on the side.
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