Chef Kanchan's path into the culinary world began with inspiration from his mother's mouth-watering delicacies. He fondly recalls standing next to her in their home kitchen,…
Chef Amar Singh Inda hails from a family whose background is in the hospitality industry. He was born and brought up in Jodhpur, Rajasthan, and had…
Born and brought up in Jharkhand and having studied in Dhanbad, Ranchi, Surajit Chatterjee initially wanted to join the Indian Armed Forces. His destiny took him…
Chef Shibiraj Saha brings Creativity to the table without compromising on quality. Chef Shibiraj Saha is an Executive Chef at Holiday in Candolim, Goa
Normally we cover all the Executive Chefs in this section but for the first time, we have decided to introduce you to young chef Kimberly Pandey.Â
Chef Peter needs no introduction. Anyone who values authentic Goan food either has tasted chef Peter’s food or has heard about the fact that his place…
Chef Dibyendu Roy is the executive chef at Goa Marriott Resort & Spa and although he is a Bengali, he loves experimenting with global cuisines. And…
As is the case with Sabrina Singh of MAH or Made at Home, a home-run catering service in North Goa that was born out of the…
Chef Joel Murzello currently heads the Fisherman’s Wharf chain of restaurants as a Brand Chef. But let us get to know the man behind the chef…
Chef Sunit Sharma boasts a humble and down-to-earth personality. His journey of two decades in the culinary world has given him enough opportunities to become a…
