Review
Your Search For Great Steaks Ends at Prime Rose!
if you are craving a good steak in Goa, look no further, Prime Rose in Sangolda specializes in steaks and other beef delicacies. Located right on the main Sangolda road, it’s hard to miss this one.
Hospitality News
Goa’s Hospitality Industry is Booming with 70% Occupancy During Off Season
Giving it a very positive start at the beginning of the off-season in Goa, which begins in June, the stared hotels across the state have registered whopping seventy percent occupancy rate which is the highest of all time for the non-peak season.
Cocktail & Cuisine with Aditi
Food Pairing, What’s That?
Food pairing theory is the idea that the more aromatic compounds two foods have in common, the better they will taste together.
Chef Speaks
Chef Sunit Sharma – There Are No Cultural and Religious Barriers To Food
Chef Sunit Sharma boasts a humble and down-to-earth personality. His journey of two decades in the culinary world has given him enough opportunities to become a celebrity chef
Food & Health
Top 5 Healthiest Oils to Cook With
These days one is really spoilt for choices as far as choosing a healthy option for cooking oil. For cooking oil, you have to be very careful about its smoke point
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Hospitality News
Alila Diwa Goa Becomes The First Hotel To Install A Water Bottling Plant
By setting up a bottling plant Alila Diwa demonstrates a commitment to being responsible members of the host communities by stepping gently on the environment.
Food & Beverage
Lockdown Recipe Day 2 – TULSI ADRAK JOSHANDA by Chef Shyam Longani
LOCKDOWN RECIPE SERIES
Incredible Goa Food & Hospitality, have brought to you some exclusive wellness...
Food & Health
Top 5 Healthiest Oils to Cook With
These days one is really spoilt for choices as far as choosing a healthy option for cooking oil. For cooking oil, you have to be very careful about its smoke point
Discover
Goa’s Hospitality Industry is Booming with 70% Occupancy During...
Giving it a very positive start at the beginning of the off-season in Goa, which begins in June, the stared hotels across the state have registered whopping seventy percent occupancy rate which is the highest of all time for the non-peak season.
Tarshish, The Way of Mughals, at Fern Kadamba
There are many restaurants around in the Goa that serve Mughlai Cuisine but possibly...
Lockdown Recipe Day 3 – INDIAN SUMMER INSPIRED SALAD...
LOCKDOWN RECIPE SERIES
Incredible Goa Food & Hospitality, have brought to you some exclusive wellness...
Up and Close – Aman Grover, Hilton Goa Resorts
Aman Grover is the General Manager at Hilton Goa Resort, Saipem and we got in a candid conversation with him to understand his journey into the hospitality line and also about goals for the hotel.
Bird Flu Fear and Reality – How Restaurants In...
Bird flu a highly infectious disease that spreads from the birds and livestock into...
Hrithik Roshan’s Ex-Wife Sussanne Khan Launched Her New Restaurant...
Sussanne Khan, an interior designer by profession, has created a new restaurant in Goa, Vedro. Congratulating her, Sussanne's rumored boyfriend Arslan Goni shared a post on his Instagram handle from their recent party in Goa.
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Bucketlist Experiences
Kosher Organic- Moving Mountains To Make Waves In The Sea!
Kosher Organic has been a dream project of Fahad and his wife Bibi Aaidah. Back in 2010 when Bibi was visiting Kashmir for the first time, she was astonished by the fresh produce that the locals ate from their kitchen gardens.
Route 66 – Smoke House & Grill
Opened first in 2014 at Panjim and then got relocated in the month of Nov 2017, just next door to the previous restaurant, on the ground floor, in this beau Portuguesa Blue bldg. The restaurant has been designed & executed by the Chef.
IHCL Organises Quiz to Emphasise on Food & Safety Hygiene
The Indian Hotels Company Limited (IHCL) in Goa recently organised an Inter-Hotel Food Safety...