Goa Marriott Resort and Spa Gets Dinesh Maan on Board as New Director of Food & Beverages

- Advertisement -

Dinesh Maan, an Army Brat, who spent his childhood in the boarding school and did schooling in the Army School has been appointed as the Director of Food & Beverages at Goa’s premier property Goa Marriott and Spa. 

Dinesh had started his career in the hospitality Industry with Taj Palace, New Delhi as an Associate and climbed the ladder to become the Director of Food and Beverage within a short stint of 13 years.

Known to be an Army Brat Dinesh did his schooling from 05th to 12th Standard in Army Public School Dagshai, Solan (Himachal). He spent his childhood in boarding school since he was 8 years old. 

- Advertisement -

According to the reports, Dinesh always had an interest in the travel and tourism industry and that made him to join the Hotel Management after finishing his school. He joined the 3 years course in Hospitality and Tourism at NIHM (National Institute of Hotel Management), Dehradun for a B.SC.

After finishing his education at NIHM he joined the Taj Palace in New Delhi as an Associate and then climbed the ladder to become the Director of Food and Beverage. Dinesh Mann has worked with renewed hotel chains like Taj, Oberois, and Marriott in the past. 

With this new responsibility at Goa Marriott Resort and Spa, he will be supervising the five Food & Beverages outlets, 14 thousand square feet of Banqueting space and In-Room Dining, and Minibar for 190 rooms. He will be also overlooking the overall functioning, Marketing, and revenue of the entire Food and Beverage division and leading a team of 61 team members.

Mr. Maan will also be responsible for the seamless functioning of the F&B department and employees while looking after the International brand standards and client satisfaction. He will also be helping in preparing the Annual Food & Beverages plan and devising the marketing strategies for the hotel and individual outlets. 

- Advertisement -

According to the reports, Mr. Maan will also be taking care of the recruitment, training, and motivation of the Food & Beverages team at Goa Marriott Resort and Spa. 

Mr. Maan’s last stint was at Conrad, Pune where he was holding the responsibility as Director of Food and Beverage and he is known to set many records for Conrad by establishing Food and Beverage to the top for Pune Market.

In his leisure time, Mr. Maan enjoys keeping himself updated with the new developments in the Food and Beverages scenario and he is also passionate about watching the latest movies and spending quality time with family.

Photo Credits – Goa Marriott and Spa   

Team FNH
Team FNHhttps://foodandhospitality.incrediblegoa.org
Food & Hospitality Team works day and night to get you some of the best culinary experiences from across the state of Goa. If you wish to get featured into this portal, please share your details at [email protected]

Related Stories


Divar Island:‘ Paradise Unexplored’

The term Divar is derived from the Konkani word Dipavati which means ‘small island’. Vintage Portuguese-style houses and traditional churches are surrounded by evergreen paddy fields, the calm peaceful surroundings are in total contrast with the presumed loud and hippie culture of Goa.

Choc-a-lot, Chocolate with Love and Health too!

As the name suggests it is a brand of homemade designer chocolates with the tagline’Taste the Love’ and truly an abundance of love and passion go behind the making of each chocolate. Before we go further let me give you a little background on what chocolate is.

A Lavish Daycation Experience: The Leela Goa 

The Leela Goa is surrounded by lush gardens and swaying palm trees and overlooks a scenic lagoon. It offers peak comfort, relaxation and luxury and is the perfect spot to disconnect and rejuvenate with your friends and family when in Goa.

Goa Baking Company – A Good Baking Company!

Goa Baking Company or GBC as its fondly known started in 2018 under the helm of pastry chef Kalyan Banerjee and the mentorship of Executive Chef Dibyendu Roy.

Kimberly Pandey – Following Her Passion and Dreams

Normally we cover all the Executive Chefs in this section but for the first time, we have decided to introduce you to young chef Kimberly Pandey. 

Goa Beyond Beaches & Booze, The Emergence of Goa...

Wellness today has taken on an entirely new dimension, not only in our daily life but also as a means to travel. Wellness Tourism is the new way of exploring places, connecting with nature, taking a break from your daily chores, and giving your body a much-needed pause. 

Popular Categories



Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.