gpdm mediagpdm media

Elevate your Sundowners with Goan Charlie at Doce at Hilton Goa Resort

- Advertisement -

The charm of Goa lies as much in its onshore breeze and surreal views as it does in its cuisine and cultural experiences. Nestled atop the Saipe Hills, Doce at Hilton Goa Resort brings you a unique sophisticated experience of the perfect Hi-Tea with their Goan Charlie.

Doce, the open-air cafe inspired by the quaint Portuguese-style architecture has an elegant ambience and will serve the Goan Charlie, a 3 tier stand of local savoury and sweet bites that are both familiar and unfamiliar – but, most of all, ideal for you to luxuriate in a dreamy sundowner with a stunning panoramic view of the setting sun, Nerul river, and surrounding fields.

The signature bites for Goan Charlie are inspired by the menu of The Poder Chronicles, a flagship event at Hilton Goa Resort which aims to support and revive the Poder community and the Poder culture, which is at the heart of the Goan culinary tapestry. The concept showcases the local Goan bread and its various versions by presenting a diverse selection of meat-infused breads, with vegan options as a bonus.

- Advertisement -

A three-tiered culinary adventure filled with tantalizing flavors’ and aromas, the Goan Charlie showcases an array of signature delicacies such as Balchao in Saipem, Vegetable & Mushroom Xacuti Croissant Sandwich, Maka Kullyo Zai and Cafreal Chicken Croissant Sandwich in the top tier; the Avo’s Kankon and Mumbai Balchao Potato Crostini in the middle tier alongside Pork a Que and Richado prawn open face toastie, whereas Akela, Serra Dora and Bebinca in the bottom tier.

While the savories are sure to delight your palate, the desserts will take you on a journey of pure indulgence. Alongside this, one can also savor other small bites like Zapiekanka, Faux poie, Smoked Salmon, Cream Cheese and Bagel, and Grilled Ham and Cheese Sandwich, among others from the à la carte menu of the charming cafe.

‘Doce’ means ‘sweet’ in Portuguese and staying true to its name, where you can also enjoy an assortment of artisanal teas from Tea Swan, single estate coffees and various editions of Hot Chocolates while relishing the three-tiered Goan Charlie with distinctive vegetarian as well as non-vegetarian signature dishes curated by the culinary team at the luxurious resort.

- Advertisement -

The fresh air, natural lighting and breathtaking views of the Nerul river lend the cafe a calm Goan vibe. Make the most of your evenings set beside the picturesque sunsets and amp up your Cream Tea experience at Doce.

When: 5 pm onwards

Where: Doce, Hilton Goa Resort

Price:  Goan Charlie at Doce 499 ++

Goan Charlie at Doce with unlimited Artisan Tea by Tea Swan 699 ++

Contact: +91 9607975931

Team FNH
Team FNHhttps://foodandhospitality.incrediblegoa.org
Food & Hospitality Team works day and night to get you some of the best culinary experiences from across the state of Goa. If you wish to get featured into this portal, please share your details at [email protected]

Related Stories

Discover

IST Seltzer- Taking healthy drinking for a concept to...

Discover IST Seltzer, India's innovative and healthy hard seltzer with only 99 calories, 2 grams of sugar, and 5% ABV. Learn why Krupa & Kunal Shah chose this refreshing beverage for mindful drinking and their plans for its expansion in the Indian market.

Discover the World’s Hidden Gems in ‘The Great One...

Experience the world's finest in a bottle with 'The Great One Sun' Whisky by Cheers Group. This International Blended Whisky combines Scotch Malts, Bourbon, and more for a unique, creamy, and honeyed delight. Embark on a global journey of flavor.

Launch of India’s First Co-Brand Hotel Credit Card by...

Experience unparalleled travel rewards with the inaugural Marriott Bonvoy HDFC Bank Credit Card – India's first co-branded hotel credit card. Elevate your journeys with exclusive benefits, Marriott Bonvoy points, and seamless access to a world of travel privileges

Experience The Unity of Flavors at Aikyam Onam Festival...

Immerse yourself in the vibrant celebration of Onam at the Aikyam Onam Festival in Holiday Inn Candolim. Experience the unity of flavors through Kerala's culinary heritage curated by Gita Hari. Join us for a cultural journey that goes beyond taste, celebrating togetherness and harmony. Book your spot now for an unforgettable experience.

Sandeep Kaul Appointed as Director of Operations at Goa...

Meet Sandeep Kaul, the new Director of Operations at Goa Marriott Resort and Spa. With 18+ years of hospitality expertise, he aims to elevate guest experiences and optimize resort operations. Discover his vision for excellence and commitment to exceptional service.

Unmasking the Dangers of Processed Food and Sugary Drinks:...

Discover the hidden threats lurking in processed food and sugary drinks. Learn about the obesity epidemic, artificial additives, nutritional deficiencies, and increased risk of chronic diseases associated with these culprits. Take control of your health by making informed choices and embracing a balanced, whole-food lifestyle.
Advertisement

Popular Categories

Comments

LEAVE A REPLY

Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.