The Mixed Berry Smoothie
There are numerous ways you can make a smoothie, but here I am sharing a personal favourite- The Mixed Berry Smoothie.
Shangrila Jungle Resort More Than Just a Luxurious Jungle Getaway!
So on Saturday morning, we set out for our 80km journey to Shangrila Jungle Resort. The resort is located on the border of Goa-Karnataka…
Nothing Fishy about Fisherman’s Wharf.. Only Good Food and Good Vibes!
Located in the by-lanes of Panjim City, you would come across one of the most popular restaurants of the current times, The Fisherman’s Wharf.
Weird Food Trends, Where Are We Heading?
Only rare kinds of people don’t love desserts and whether you have an extreme sweet tooth or enjoy an occasional indulgence, sweets, and desserts…
Anmol Ahluwalia – A Journey From Executive Housekeeper to Cluster General Manager
Anmol Ahluwalia, a cluster General Manager at Taj Holiday Village Resort & Spa and Taj Fort Aguada Resort & Spa, is a Hotel Management…
Meet Joel Murzello, Brand Chef Fisherman’s Wharf and The Red Ginger!
Chef Joel Murzello currently heads the Fisherman’s Wharf chain of restaurants as a Brand Chef. But let us get to know the man behind…
Your Search For Great Steaks Ends at Prime Rose!
if you are craving a good steak in Goa, look no further, Prime Rose in Sangolda specializes in steaks and other beef delicacies. Located…
Food Pairing, What’s That?
Food pairing theory is the idea that the more aromatic compounds two foods have in common, the better they will taste together.
Inner Living For Inner Happiness, Healing and More!
Beautiful lush landscapes surrounded by serene nature, stunning open fields, and a peaceful environment with mountain views make Inner Living a perfect home for…
Deo Borem Korum From ‘Mog Asun’ Goa’s Newly Found Whisky Love!
Two commonly used greetings by Goans are- Dev borem korum(God bless, or may God do you some good!) and Mog Asuni(Let there be love…
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AditI Malhotra
Having covered more than 1000 restaurants and hotels across the country and globe, Aditi found her passion for food and traveling right in her childhood. At a later stage, traveling for work only fuelled this passion further and she started documenting her experiences as a food and lifestyle blogger 12 years ago and since then there has been no looking back!