Pastéis de Nata – Portuguese Custard Tarts
This decadent dessert is famously recognized for its distinctive caramelized, Crème Brûlée-like topping, says Chef Ajesh KA, a Pastry Sous Chef, at Cidade de Goa, by…
Day: April 14, 2022
Apr 14, 2022
This decadent dessert is famously recognized for its distinctive caramelized, Crème Brûlée-like topping, says Chef Ajesh KA, a Pastry Sous Chef, at Cidade de Goa, by…